Sustainable Community Pig Club

Quality pork from field to plate

Would you like to get involved in the local raising of quality pork straight to your freezer?

The Crediton Pig Club aims to support native pig breeds and ensure excellent welfare for the animals. Crediton Pig Club, founded in 2016, brings together smallholders and pork-lovers to raise and consume high-welfare, local pork. Members can sign up for a half or a quarter share, and have the opportunity to be involved in caring for the pigs, and to participate in social events, and workshops on curing, smoking, sausage-making, etc.

Come along to the meeting on 14 January 2019 to become involved in this year's club, or contact the Pig Club via Suscred's food group.

Want some quality pork right now?

The aim of the Crediton Pig Club is not to compete with other suppliers, rather we want to prompt more demand for local quality pork products. Listed below are some of the contacts we have, and we hope you will support them! Let us know if you have other suggestions.

AJ Cox Family Butcher

15-16 High St, Crediton EX17 3AG

Tel: 01363 772091


Friendly shop with excellent range of products including own unusual sausages.


Higher Hacknell Farm

Burrington, Umberleigh EX37 9LX

Tel: 01769 560909 

Range of organic pork offered, involved in Crediton Farmer's Market.